食品安全国家标准 鸡可食性组织中抗球虫药物残留量的测定 液相色谱-串联质谱法
National food safety standard.Determination of coccidiostats residues in chicken edible tissues by liquid chromatography-tandem mass spectrometric method
标准状态
发布于:2022-09-20
实施于:2023-02-01
废止
National food safety standard.Determination of coccidiostats residues in chicken edible tissues by liquid chromatography-tandem mass spectrometric method