地理标志产品质量要求 保山小粒咖啡（英文版）
Quality requirements for product of geographical indication—Baoshan arabica coffee
标准状态
发布于：2026-09-28
实施于：2027-04-01
废止
基本信息
GB/T 48261-2026
即将实施
2026-09-28
2027-04-01
China National Intellectual Property Administration
State Administration for Market Regulation and Standardization Administration of China
全国知识管理标准化技术委员会（SAC/TC 554）
China National Intellectual Property Administration
保山市检验检测院; 保山市市场监督管理局; China National Institute of Standardization; 云南省农业科学院热带亚热带经济作物研究所; 保山市农业科学研究院; 云南省咖啡行业协会
WANG Bingling, WANG Xianwen, LU Shijun, YUN Zhenyu, HU Faguang, LI Jixiang, LIU Chao, ZHANG Yao, LI Xiaobo, YANG Yan, FU Xingfei, CAO Pingbo, LOU Yuqiang, TAN Qiqi, XIE Zuhong, WANG Jian, DUAN Lina, ZHU Jie, YUAN Liying, YANG Yanting, CHEN Hongji, LI Lin and SU Rengui
标准简介
This document defines the terms and definitions for the geographical indication product Baoshan arabica coffee, specifies the production area, cultivation management, processing, quality requirements, inspection rules, marking, labelling, packaging, transportation and storage, and describes the production environment and the corresponding test methods. This document is applicable to the production, processing, distribution and inspection of the geographical indication product Baoshan arabica coffee, and also to the protection and administration of the geographical indication product Baoshan arabica coffee.
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