酱腌菜分类（英文版）
Classification of pickled vegetables
标准状态
发布于：2026-08-28
实施于：2027-09-01
废止
基本信息
GB/T 48082-2026
即将实施
2026-08-28
2027-09-01
China General Chamber of Commerce
State Administration for Market Regulation and Standardization Administration of China
National Technical Committee 398 on Condiment of Standardization Administration of China (SAC/TC 398)
China General Chamber of Commerce
Chongqing Fuling Zhacai Group Co., Ltd.
LIU Dejun, HE Yunchuan, ZHAO Ping and ZHOU Binquan
标准简介
This document specifies the classification principles and product classification of pickled vegetables. This document is applicable to fields such as the production and research and development of pickled vegetables.
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